Baked Striper Recipe with Spiced Shrimp Stuffing | Striper Recipes from Guaranteed Guides Service

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Lake Texoma Baked Striper Recipe with Spiced Shrimp Stuffing

Remember your fishing adventure with Striper Recipes from Jacob Orr. Memories never tasted so good!

Lake Texoma Baked Striper Recipe with Spiced Shrimp Stuffing

Remember your fishing adventure with Striper Recipes from Jacob Orr. Memories never tasted so good!

Jacob Orr, renowned for his expertise in striper fishing, has assembled a collection of recipes, including this Baked Striper Recipe with Spiced Shrimp Stuffing, that showcase the versatility of the beloved Lake Texoma striper. Each dish is a celebration of local flavors and Orr’s passion for the great outdoors. Embark on a culinary adventure with Jacob Orr’s Lake Texoma Guaranteed Guide Service, where the catch of the day transforms into a feast for the senses. Nestled in the serene waters of Lake Texoma, their new boathouse in Pottsboro, Texas, serves as the starting point for both angling and gastronomic journeys. This recipe is for one, 2 pound striper filet, feeding about four people.

Preparing Your Lake Texoma Baked Striper Recipe with Spiced Shrimp Stuffing

Ingredients for the Shrimp Stuffing:

1/2 pound shrimp, peeled, de-veined and rinsed
1 tablespoon margarine
1/4 teaspoon cayenne
1/4 teaspoon thyme
1/8 teaspoon oregano
1/2 tablespoon Worcestershire sauce
1/2 tablespoon brown spicy mustard
1/4 cup finely chopped celery
1/4 cup shreded carrot
1/4 cup finely chopped onion, vidalia preferred
1 tablespoon grated lemon peel
2 to 3 cups soft bread crumbs

Preparation of the Shrimp Stuffing:

Drink 3/4 of a can of beer (best part of this recipe). Leave rest to warm up to room temperature. Choose a good brand, shrimp don’t like discount beer.
How To Work It: After can of beer is warm, and you have all of ingredients ready, take a cast iron skillet and heat it to a medium-high temperature.
Grind and mix cayenne, thyme, oregano, and red pepper.
Melt margarine, add spice mix, Worcestershire sauce and mustard. When this bubbles up add shrimp. Stir and shake pan while shrimp cook until opaque and curled. Chop up shrimp into bite size pieces. Add beer, celery, carrot, onion, lemon peel and cook another 3 minutes. Mix in bread crumbs until desired consistency is achieved. It depends on own desires, some like it very moist, some like it drier. Continue to heat on a low heat until fish is ready to be put in oven.

Ingredients for the Striper:

2 pound striped bass filet
1/4 teaspoon onion powder
1/4 teaspoon nutmeg
1/4 teaspoon thyme
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/2 teaspoon parsley
1/2 tablespoon chili powder
1 tablespoon margarine

Preparing the Striper:

Fixin’ de fish: Heat oven to 425 degrees.
Combine all spices in a bowl and grind ’em up real good.
In a baking pan that has been greased lightly with margarine, or sprayed with no-stick cooking spray, pile stuffing in center and wrap filet around stuffing best you can. Take a couple of toothpicks to hold it in place. Spread margarine on fish and sprinkle fish liberally with spices to taste.
Place in oven for about 30 minutes, or until fish flakes easily with a fork.

Enjoy your Lake Texoma Baked Striper with spiced shrimp stuffing dish!

Lake Texoma Fishing Guides

Jacab Orr’s Fleet of Lake Texoma Fishing Guides represent over one hundred years of collective fishing experience on North Texas’ largest sport fishing lake. Jacob’s boat skippers are professionals who are all equipped with the experience and tools needed to put you where the fish are and help you land them. Whether it’s your first striper fishing trip or your hundredth, these guys will provide the service you need to be successful. All of our Lake Texoma fishing guides are passionate about fishing, and equally passionate about making sure that everyone they take out on the lake has the best overall time possible.

Ideal experience for any size family; great for corporate events or company parties, reunions, and more!

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Excellent Guide Service for your Family, Friends or Co-Workers.

Dan Barnett’s Guaranteed Guide Service on Lake Texoma is an Excellent Guide Service for your Family, Friends or Co-Workers. I’ve been fishing with Dan with my family, friends and co-workers for nearly 15 years. Dan has nearly 40 years experience on Lake Texoma and has the knowledge any time of the year to put you on BIG fish or Quantity of fish. Dan’s equipment is excellent as well as his customer service. Dan is always willing to answer his phone and let you know when the best time is to come. Dan can accompany kids and any size of group you may have. Dan provides all the gear, bait and fish cleaning. I have enjoyed fishing with Dan many years and I highly recommend Dan Barnett on your next fishing trip to Lake Texoma. Ashely Google Review

Special Tanglewood Resort Lodging Rates When You Fish Lake Texoma with Jacob!

All Jacob Orr’s fishing customers receive special nightly rates from Tanglewood not promoted anywhere else!

Call Tanglewood at 800-833-6569 to make hotel reservations; be sure to mention that you’re fishing with Jacob. Call or Text Jacob at 903-819-3329 or use our booking form to reserve your fishing date.

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Hit the Texoma Grand Slam!

Catch all five of these species in the same day for the Texoma Grand Slam: Striped Bass, Largemouth Bass, Smallmouth Bass, White Bass and Spotted Bass. Rarely done, but achievable, especially with the help of Dan Barnett, Jacob Orr and their Lake Texoma Fishing Guides!

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