Baked Striper Enchiladas | Striper Recipes from Guaranteed Guides Service

Lake Texoma Baked Striper
Enchiladas Recipe

Remember your fishing adventure with Striper Recipes from Jacob Orr. Memories never tasted so good!

Lake Texoma Baked Striper Enchiladas Recipe

Remember your fishing adventure with Striper Recipes from Jacob Orr. Memories never tasted so good!

Jacob Orr, renowned for his expertise in striper fishing, has assembled a collection of recipes, including this Lake Texoma Baked Striper Enchiladas Recipe, that showcase the versatility of the beloved Lake Texoma striper. Each dish is a celebration of local flavors and Orr’s passion for the great outdoors. Embark on a culinary adventure with Jacob Orr’s Lake Texoma Guaranteed Guide Service, where the catch of the day transforms into a feast for the senses. Nestled in the serene waters of Lake Texoma, their new boathouse in Pottsboro, Texas, serves as the starting point for both angling and gastronomic journeys.

Embarking on a fishing trip to Lake Texoma offers more than just the thrill of the catch; it’s an opportunity to create a culinary masterpiece with your prize. Imagine the satisfaction of transforming the fresh striped bass, also known as stripers, into a delectable dish that combines the zest of Mexican cuisine with the freshness of your catch. This Lake Texoma striper enchiladas recipe is more than just a meal; it’s a celebration of your fishing adventure, a fusion of cultures, and a testament to the joy of cooking with fresh, local ingredients. Whether you’re a seasoned angler or a novice in the kitchen, the process of preparing this dish is sure to be as enjoyable as the fishing trip itself.

Preparing Your Lake Texoma Baked Striper Enchiladas Recipe

Baked Striper Enchiladas Ingredients:

12 ounces shreded cooked striper
8 ounces cream cheese
1 3/4 cups Monterey Jack cheese, finely shreded
3 tablespoon dry white wine
1/2 teaspoon ground cumin seed
1/2 cup scallions finely chopped
3 tablespoons butter
1/4 cup flour
1/4 teaspoon salt
1/4 teaspoon pepper
2 3/4 cups milk
7 to 10 corn tortillas

Striper Preparation (Foil Steamed):

Remove skin and all dark meat, then place filets in foil packet
Drizzle with fresh lemon juice
Lightly salt and pepper
Scatter handful of fresh cilantro over striper filets
Seal packet tightly-cook 425 degrees for about 20 minutes.
Cooking time will vary with thickness of striper filets. Fish should flake easily.

Step 1: Enchilada Filling

Combine cream cheese, 3/4 cup Monterey Jack cheese ( loosely packed ), wine and cumin seed.
Beat with an electric mixer to create a creamy texture.
Fold in shreded cooked striper with wooden spoon.

Step 2: Cooking tortillas

Cover bottom of fry pan with oil, about 1/4 to 1/2 inch deep.
Place corn tortillas in hot oil for about 8-12 seconds, making sure tortillas are completely covered by oil.
Drain on newspapers, and pat both sides with paper towels to remove excess oil.
The tortillas should be still be limp.

Step 3: Makes About 7 Enchiladas

Spray baking dish lightly with oil.
Stuff tortillas with filling mixture. You can make them as lean, or plump as you like.
I usually get about 7 enchiladas from this recipe.
Place seam side down in baking dish.

Step 4: Making Sauce

Saute onions in butter, until tender.
Add flour, salt and pepper to butter mixture, mixing thoroughly.
Add milk. Cook until thick and bubbly.
Pour cream sauce over enchiladas.

Step 5 Bake

Preheat oven to 350 degrees.
Bake covered for 15 to 20 minutes.
Remove cover, and sprinkle remaining cheese on top. Bake until cheese melts.
Garnish with chopped scallions and fresh cilantro before serving.
I like to have fresh lemon slices available to squeeze on enchiladas before eating.

Enjoy your Lake Texoma Baked Striper Enchiladas dish!

Serving Tip: Serve these enchiladas with a side of your favorite salsa, a dollop of sour cream, and perhaps a refreshing margarita to complete the experience.

The next time you reel in a striper at Lake Texoma, remember that the fun doesn’t have to end with the catch. Take your culinary skills to the next level and delight in the flavors of your labor with this exquisite Lake Texoma striper enchiladas recipe. Bon appétit!.

Lake Texoma Fishing Guides

Jacab Orr’s Fleet of Lake Texoma Fishing Guides represent over one hundred years of collective fishing experience on North Texas’ largest sport fishing lake. Jacob’s boat skippers are professionals who are all equipped with the experience and tools needed to put you where the fish are and help you land them. Whether it’s your first striper fishing trip or your hundredth, these guys will provide the service you need to be successful. All of our Lake Texoma fishing guides are passionate about fishing, and equally passionate about making sure that everyone they take out on the lake has the best overall time possible.

Ideal experience for any size family; great for corporate events or company parties, reunions, and more!

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Excellent Guide Service for your Family, Friends or Co-Workers.

Dan Barnett’s Guaranteed Guide Service on Lake Texoma is an Excellent Guide Service for your Family, Friends or Co-Workers. I’ve been fishing with Dan with my family, friends and co-workers for nearly 15 years. Dan has nearly 40 years experience on Lake Texoma and has the knowledge any time of the year to put you on BIG fish or Quantity of fish. Dan’s equipment is excellent as well as his customer service. Dan is always willing to answer his phone and let you know when the best time is to come. Dan can accompany kids and any size of group you may have. Dan provides all the gear, bait and fish cleaning. I have enjoyed fishing with Dan many years and I highly recommend Dan Barnett on your next fishing trip to Lake Texoma. Ashely Google Review

Special Tanglewood Resort Lodging Rates When You Fish Lake Texoma with Jacob!

All Jacob Orr’s fishing customers receive special nightly rates from Tanglewood not promoted anywhere else!

Call Tanglewood at 800-833-6569 to make hotel reservations; be sure to mention that you’re fishing with Jacob. Call or Text Jacob at 903-819-3329 or use our booking form to reserve your fishing date.

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Hit the Texoma Grand Slam!

Catch all five of these species in the same day for the Texoma Grand Slam: Striped Bass, Largemouth Bass, Smallmouth Bass, White Bass and Spotted Bass. Rarely done, but achievable, especially with the help of Dan Barnett, Jacob Orr and their Lake Texoma Fishing Guides!

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